Study on Microwave-beta-CD Collaborative Extraction of Ursolic Acid in Crataegus

Li Zhi-ying, Wang Ling

Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (08) : 208-210.

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Food and Fermentation Industries ›› 2012, Vol. 38 ›› Issue (08) : 208-210. DOI: 10.13995/j.cnki.11-1802/ts.2012.08.016
Food and Fermentation Industries

Study on Microwave-beta-CD Collaborative Extraction of Ursolic Acid in Crataegus

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 38(08): 208-210 https://doi.org/10.13995/j.cnki.11-1802/ts.2012.08.016

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