The status quo and countermeasures of food quality and safety in China

Sun Bing-xin, , Meng Shi, Feng Xu-qiao, *, Li Na, Xu Fang-xu

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (02) : 146-149.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (02) : 146-149. DOI: 10.13995/j.cnki.11-1802/ts.2013.02.023
Food and Fermentation Industries

The status quo and countermeasures of food quality and safety in China

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(02): 146-149 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.02.023

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