Flavor analysis and evaluation of Ostrea rivularis soup at different boiling time
Liu Ya, , Lan Yu-xue
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (03) : 83-88.
Flavor analysis and evaluation of Ostrea rivularis soup at different boiling time
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |