Effects of different proportion of leaves residual of Eucommia ulmoides Oliv on the cultivation of pleurotus

ZHANG Chang-wei, PENG Sheng, ZHANG Lin-jie, WANG Zhi-hong, ZHOU Yun-lei, ZHANG Shui-han, PENG Mi-jun

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (06) : 95-99.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (06) : 95-99. DOI: 10.13995/j.cnki.11-1802/ts.2013.06.006
Food and Fermentation Industries

Effects of different proportion of leaves residual of Eucommia ulmoides Oliv on the cultivation of pleurotus

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(06): 95-99 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.06.006

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