Study on the anti-oxidative activity of Pteridium aquilinum by chemiluminescence

CHEN Nai-dong, , CHEN Nai-fu, , ZHANG Li, , CHEN Cun-wu,

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (06) : 199-204.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (06) : 199-204. DOI: 10.13995/j.cnki.11-1802/ts.2013.06.020
Food and Fermentation Industries

Study on the anti-oxidative activity of Pteridium aquilinum by chemiluminescence

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(06): 199-204 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.06.020

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