Effects of exogenous citric acid treatments on posthavest ripening and senescence of carambola fruits
LIU Kai-dong,YUAN Chang-chun,JING Guo-xing
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (06) : 220-224.
Effects of exogenous citric acid treatments on posthavest ripening and senescence of carambola fruits
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