![](/develop/static/common/images/pdf.png)
Study on ascorbic acid micro-encapsulation by tilapia scales gelatin
LI Peng, SHEN Xuan-ri, TAO Mo, CHEN Ting
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (08) : 138-142.
Study on ascorbic acid micro-encapsulation by tilapia scales gelatin
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |