Spectroscopic studies on the mechanism of penicillin binding bovine serum albumin

LI Rui-guang, CHEN Li-jun, JIANG Tie-min

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (09) : 41-46.

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PDF(352 KB)
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (09) : 41-46. DOI: 10.13995/j.cnki.11-1802/ts.2013.09.002
Food and Fermentation Industries

Spectroscopic studies on the mechanism of penicillin binding bovine serum albumin

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(09): 41-46 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.09.002

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