Preliminary study on growth characteristics of Alicyclobacillus acidoterrestris isolated from rotten apples

MA Li-da; CHEN Yi-lun; SUN Wen-jing; WEI Ran; WU Mao-yu; HE Fa-tao

doi:10.13995/j.cnki.11-1802/ts.2014.01.042

MA Li-da, CHEN Yi-lun, SUN Wen-jing, WEI Ran, WU Mao-yu, HE Fa-tao

Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (01) : 56-60.

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Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (01) : 56-60. DOI: 10.13995/j.cnki.11-1802/ts.2014.01.042

Food and Fermentation Industries

Preliminary study on growth characteristics of Alicyclobacillus acidoterrestris isolated from rotten apples

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 40(01): 56-60 https://doi.org/10.13995/j.cnki.11-1802/ts.2014.01.042

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