Extraction optimization and radical scavenging activity of the polysaccharides from Brassica rapa L.

LI Ya-shuang, LIAN Lu-ning, LIU Jie, LIU Chun-lan

Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (05) : 235-240.

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Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (05) : 235-240. DOI: 10.13995/j.cnki.11-1802/ts.2014.05.032
Food and Fermentation Industries

Extraction optimization and radical scavenging activity of the polysaccharides from Brassica rapa L.

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 40(05): 235-240 https://doi.org/10.13995/j.cnki.11-1802/ts.2014.05.032

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