Application of nitrogen and carbon stable isotope in Ophicordyceps sinensis origin identification

doi:10.13995/j.cnki.11-1802/ts.2014.07.020

LI Hui, YAO Su, LIU Yang, BAI Fei-rong, ZAHI Nagi, CHENG Chi

Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (07) : 173-176.

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Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (07) : 173-176. DOI: 10.13995/j.cnki.11-1802/ts.2014.07.020

Food and Fermentation Industries

Application of nitrogen and carbon stable isotope in Ophicordyceps sinensis origin identification

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 40(07): 173-176 https://doi.org/10.13995/j.cnki.11-1802/ts.2014.07.020

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