Preparation of buckwheat low-fat low sugar walnut milk beverage

doi:10.13995/j.cnki.11-1802/ts.2014.07.045

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Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (07) : 246-250. DOI: 10.13995/j.cnki.11-1802/ts.2014.07.045

Food and Fermentation Industries

Preparation of buckwheat low-fat low sugar walnut milk beverage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 40(07): 246-250 https://doi.org/10.13995/j.cnki.11-1802/ts.2014.07.045

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