Analysis of volatile constituents in Hunan Jiangyong pomelo peels by auto-headspace solid-phase micro-extraction

WEI Wei-wei; YANG Hua-wu; YANG Ya-kun

doi:10.13995/j.cnki.11-1802/ts.2014.08.006

WEI Wei-wei, YANG Hua-wu, YANG Ya-kun

Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (08) : 201-204,208.

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Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (08) : 201-204,208. DOI: 10.13995/j.cnki.11-1802/ts.2014.08.006

Food and Fermentation Industries

Analysis of volatile constituents in Hunan Jiangyong pomelo peels by auto-headspace solid-phase micro-extraction

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 40(08): 201-204,208 https://doi.org/10.13995/j.cnki.11-1802/ts.2014.08.006

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