Study on preparation and enzymatic properties of immobilized alcalase alkaline protease magnetic chitosan microspheres

doi:10.13995/j.cnki.11-1802/ts.2014.08.013

LIANG Yu-jie, LU Xin, HUANG Ji-nian, XIE Xin-hua

Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (08) : 66-71.

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Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (08) : 66-71. DOI: 10.13995/j.cnki.11-1802/ts.2014.08.013

Food and Fermentation Industries

Study on preparation and enzymatic properties of immobilized alcalase alkaline protease magnetic chitosan microspheres

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 40(08): 66-71 https://doi.org/10.13995/j.cnki.11-1802/ts.2014.08.013

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