Preliminary study on enzymatic synthesis of sugar fatty acid esters and their antifungal activities

ZHAO Lei, LI Si-ran, ZHANG He-yan, HAO Tian-yang, WU Di, WANG Hong

Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (10) : 32-36.

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PDF(319 KB)
Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (10) : 32-36. DOI: 10.13995/j.cnki.11-1802/ts.2014.10.050
Food and Fermentation Industries

Preliminary study on enzymatic synthesis of sugar fatty acid esters and their antifungal activities

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 40(10): 32-36 https://doi.org/10.13995/j.cnki.11-1802/ts.2014.10.050

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