Identification of fermented pancake batter and optimal formulations of protection agent
TANG Ming-li, WANG Bo, LIU He, HE Yu-tang, HUI Li-juan, MA Tao
Food and Fermentation Industries ›› 2014, Vol. 40 ›› Issue (10) : 113-118.
Identification of fermented pancake batter and optimal formulations of protection agent
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