Effects of Aeration Conditions on L-Malic Acid Production by Aspergillus sp. N1- 14'

Zhou Xiaoyan,Chen Suyun,Wu Qingping,Cai Zihe,Zhang Jumei

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Food and Fermentation Industries ›› 2000, Vol. 26 ›› Issue (1) : 11.

Effects of Aeration Conditions on L-Malic Acid Production by Aspergillus sp. N1- 14'

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2000, 26(1): 11

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