High Pressure Liquid Chromatography Method for Detection of PEA in Pork

Jin Bangquan,Chen Ming,Ying Qinghong,Chen Jie

Food and Fermentation Industries ›› 2000, Vol. 26 ›› Issue (1) : 42.

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PDF(101 KB)
Food and Fermentation Industries ›› 2000, Vol. 26 ›› Issue (1) : 42.

High Pressure Liquid Chromatography Method for Detection of PEA in Pork

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2000, 26(1): 42

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