The Chemical Properties and Physiological-function of Lycopene

Cheng Jian,Zeng Qingxiao

Food and Fermentation Industries ›› 2000, Vol. 26 ›› Issue (2) : 75.

PDF(232 KB)
PDF(232 KB)
Food and Fermentation Industries ›› 2000, Vol. 26 ›› Issue (2) : 75.

The Chemical Properties and Physiological-function of Lycopene

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2000, 26(2): 75

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