Two Kinds of New Technology Applied in Xanthan Gum Production

Hong Housheng

Food and Fermentation Industries ›› 2000, Vol. 26 ›› Issue (3) : 43.

PDF(234 KB)
PDF(234 KB)
Food and Fermentation Industries ›› 2000, Vol. 26 ›› Issue (3) : 43.

Two Kinds of New Technology Applied in Xanthan Gum Production

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2000, 26(3): 43

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