The Study on the Pre-treatment of Fermentation Broth Containing Hyaluronic Acid by Flocculation

Food and Fermentation Industries ›› 2001, Vol. 27 ›› Issue (12) : 16.

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PDF(111 KB)
Food and Fermentation Industries ›› 2001, Vol. 27 ›› Issue (12) : 16.

The Study on the Pre-treatment of Fermentation Broth Containing Hyaluronic Acid by Flocculation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2001, 27(12): 16

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