Technology of Freezing-storing and Thawing for Frozen Doughs

Lu Jie,GUAN Xiaowu,Liang Yunxiang

Food and Fermentation Industries ›› 2001, Vol. 27 ›› Issue (2) : 47.

PDF(190 KB)
PDF(190 KB)
Food and Fermentation Industries ›› 2001, Vol. 27 ›› Issue (2) : 47.

Technology of Freezing-storing and Thawing for Frozen Doughs

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2001, 27(2): 47

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