PDF(251 KB)
Application of Ice-nucleation Active Bacteria in Freeze Concentration of Foods
Hu Zhuoyan,HE Song,Sun Fuzai,Zhao Tingchang,Zhong Shiqing
Food and Fermentation Industries ›› 2001, Vol. 27 ›› Issue (2) : 52.
PDF(251 KB)
PDF(251 KB)
Application of Ice-nucleation Active Bacteria in Freeze Concentration of Foods
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