Development on the Synthesis of Preservative for Food with Polyphosphoric Acid as Solvent

Feng Dianyi,Kong Xiao,Lin Li

Food and Fermentation Industries ›› 2001, Vol. 27 ›› Issue (6) : 54.

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PDF(115 KB)
Food and Fermentation Industries ›› 2001, Vol. 27 ›› Issue (6) : 54.

Development on the Synthesis of Preservative for Food with Polyphosphoric Acid as Solvent

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2001, 27(6): 54

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