Studies on Enzymatic Hydrolysis to Pigeon Meat

Food and Fermentation Industries ›› 2002, Vol. 28 ›› Issue (12) : 41.

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PDF(165 KB)
Food and Fermentation Industries ›› 2002, Vol. 28 ›› Issue (12) : 41.

Studies on Enzymatic Hydrolysis to Pigeon Meat

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2002, 28(12): 41

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