Study on the Process of Preparing Glucose Oxidase Electrode with Chitosan Gel as Immobilization Matrix

Food and Fermentation Industries ›› 2003, Vol. 29 ›› Issue (8) : 32.

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PDF(122 KB)
Food and Fermentation Industries ›› 2003, Vol. 29 ›› Issue (8) : 32.

Study on the Process of Preparing Glucose Oxidase Electrode with Chitosan Gel as Immobilization Matrix

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2003, 29(8): 32

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