A Potential Imperfection of Current National Product Standard in Detecting Honey Adulteration

Food and Fermentation Industries ›› 2004, Vol. 30 ›› Issue (2) : 115.

PDF(108 KB)
PDF(108 KB)
Food and Fermentation Industries ›› 2004, Vol. 30 ›› Issue (2) : 115.

A Potential Imperfection of Current National Product Standard in Detecting Honey Adulteration

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2004, 30(2): 115

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