Reaction Mechanism and Kinetics for the Hydrolysis of Soy Protein with Protamex

Food and Fermentation Industries ›› 2004, Vol. 30 ›› Issue (5) : 18.

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PDF(206 KB)
Food and Fermentation Industries ›› 2004, Vol. 30 ›› Issue (5) : 18.

Reaction Mechanism and Kinetics for the Hydrolysis of Soy Protein with Protamex

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2004, 30(5): 18

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