Optimization of Microwave-assisted Extraction for Angelica Sinensis Polysaccharides

Food and Fermentation Industries ›› 2004, Vol. 30 ›› Issue (7) : 125.

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PDF(136 KB)
Food and Fermentation Industries ›› 2004, Vol. 30 ›› Issue (7) : 125.

Optimization of Microwave-assisted Extraction for Angelica Sinensis Polysaccharides

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2004, 30(7): 125

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