A Preliminary Study on Corn Starch Degradation by Solid-State Fermentation of Ganoderma lucidum

Food and Fermentation Industries ›› 2004, Vol. 30 ›› Issue (7) : 59.

PDF(131 KB)
PDF(131 KB)
Food and Fermentation Industries ›› 2004, Vol. 30 ›› Issue (7) : 59.

A Preliminary Study on Corn Starch Degradation by Solid-State Fermentation of Ganoderma lucidum

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2004, 30(7): 59

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