Purification and Some Properties of Endoxylanases from Bacillus subtilis
Food and Fermentation Industries ›› 2004, Vol. 30 ›› Issue (8) : 55.
Purification and Some Properties of Endoxylanases from Bacillus subtilis
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |