Application-oriented Research on Complexation-extraction Technique in Food and Fermentation Industry

Lin Chaopeng,Xu Xiaochun

Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (1) : 119.

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PDF(125 KB)
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (1) : 119.

Application-oriented Research on Complexation-extraction Technique in Food and Fermentation Industry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(1): 119

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