Study on the Influence Factors of Milk Coagulation with Ginger Juice

Zhang Jiacheng,Wang Jue,Wan Guangwei,Chu Qinghuan

Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (10) : 57.

PDF(190 KB)
PDF(190 KB)
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (10) : 57.

Study on the Influence Factors of Milk Coagulation with Ginger Juice

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(10): 57

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