Effect of Cooking Processes on Carbohydrate Digestion Rate of Adzuki bean

Liu Fang,Zeng Yue,Liu Bo,Fan Zhihong

Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (10) : 89.

PDF(296 KB)
PDF(296 KB)
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (10) : 89.

Effect of Cooking Processes on Carbohydrate Digestion Rate of Adzuki bean

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(10): 89

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