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Qualitative and Quantitative Characterization of the Bacteriology of Cultured Pseudosciacna crocea in a Chilled Chain
Xu Zhong,Guo Quanyou,Yang Xianshi
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (12) : 46.
Qualitative and Quantitative Characterization of the Bacteriology of Cultured Pseudosciacna crocea in a Chilled Chain
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