Extraction and Determination of Dracocephalum Moldavica Polysaccharides and Its Effects on Reducing the Free Radical Oxygen

Guo Chunmei,Wu Ronglan,Feng Shun,Wang Jide

Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (3) : 129.

PDF(265 KB)
PDF(265 KB)
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (3) : 129.

Extraction and Determination of Dracocephalum Moldavica Polysaccharides and Its Effects on Reducing the Free Radical Oxygen

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(3): 129

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