PDF(129 KB)
Preparation of Functional Jelly
Cui Fushun,Zhou Liping,Chen Yanqiu
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (3) : 145.
PDF(129 KB)
PDF(129 KB)
Preparation of Functional Jelly
({{custom_author.role_en}}), {{javascript:window.custom_author_en_index++;}}| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |