Preparation of Starch Based Fat Substitutes

Yang Yuling,Yang Xiaorong,Liu Changpeng

Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (3) : 87.

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PDF(222 KB)
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (3) : 87.

Preparation of Starch Based Fat Substitutes

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(3): 87

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