Advances on the Research Flavor Compounds in Ginger

Wu Jiafeng,Zhang Xiaoming

Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (4) : 100.

PDF(391 KB)
PDF(391 KB)
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (4) : 100.

Advances on the Research Flavor Compounds in Ginger

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(4): 100

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