Determination of β-Carotene in Marc of Sea Buckthorn Using Sudan Ⅰ as an Internal Standard of HPLC

Hu Fangying,MA Runyu,Wang Yanhui

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Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (4) : 116.

Determination of β-Carotene in Marc of Sea Buckthorn Using Sudan Ⅰ as an Internal Standard of HPLC

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(4): 116

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