Quality Estimation of Carbohydrates in Whole Pueraria Powder Emphasizing on Rapidly Available Glucose

XIONG Chunhong,Cao Fang,Ouyang Haifeng,Zhou Weiwei,Peng Weiping,Liu Rong

Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (5) : 110.

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PDF(317 KB)
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (5) : 110.

Quality Estimation of Carbohydrates in Whole Pueraria Powder Emphasizing on Rapidly Available Glucose

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(5): 110

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