Studies on the Extracting Technological Conditions of Bioactive Polysaccharides from Mycelia of Agaricus blazei Murill

Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (7) : 137.

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PDF(152 KB)
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (7) : 137.

Studies on the Extracting Technological Conditions of Bioactive Polysaccharides from Mycelia of Agaricus blazei Murill

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(7): 137

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