PDF(184 KB)
Optimize the Extraction Process of the Polysaccharides from Brassica juncea by the Uniform Design
Li Xialan,Wei Guodong,Wang Zhaojing,Chen Peiqing,Cai Ena
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (8) : 104.
PDF(184 KB)
PDF(184 KB)
Optimize the Extraction Process of the Polysaccharides from Brassica juncea by the Uniform Design
({{custom_author.role_en}}), {{javascript:window.custom_author_en_index++;}}| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |