Evaluation of Brewing Tannin Application in High Concentration Brewing of Beer and Investigation of the Influence Factors

Wang Jialin,Xue Changhu,Fu Xueyan,Li Zhaojie,Xue Yong

Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (8) : 30.

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PDF(284 KB)
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (8) : 30.

Evaluation of Brewing Tannin Application in High Concentration Brewing of Beer and Investigation of the Influence Factors

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(8): 30

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