Study on the Effect of "AU" Edible Coating on the Contents of α-farnesene and Conjugated Trienes in "Red Delicious" Apple

Hu Xiaosong,Yan Shijie,Xiao Huazhi,Wang Xiaoxia

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Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (9) : 100.

Study on the Effect of "AU" Edible Coating on the Contents of α-farnesene and Conjugated Trienes in "Red Delicious" Apple

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2005, 31(9): 100

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