PDF(275 KB)
Study on the Preservation of Snap Beans by Using Chitosan and Chitosan-Derived Materials
Lian Yujing,Zhao Haitian,Yao Lei,Tang Xiaozhen,WU Yuajuan,Wang Jing
Food and Fermentation Industries ›› 2005, Vol. 31 ›› Issue (9) : 106.
PDF(275 KB)
PDF(275 KB)
Study on the Preservation of Snap Beans by Using Chitosan and Chitosan-Derived Materials
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