Study on Purification Technology and Method for Keeping Fungus α- Amylase

Liu Zhongmin,Guo Shijun,Xue Yongmei,Zhang Xinwu,Liu Anbang

PDF(170 KB)

Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (1) : 41.

Study on Purification Technology and Method for Keeping Fungus α- Amylase

Author information +

History +

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2006, 32(1): 41

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

PDF(170 KB)

Accesses

Citation

Detail

Sections

Recommended