Purification of Proanthocyanidins from Pinus massoniana's Bark on Macroporous Adsorption Resins and Studies on Its Antioxidant Activities

Li Ying,Zhao Mouming,Yu Limei,Cui Chun

Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (12) : 145.

PDF(492 KB)
PDF(492 KB)
Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (12) : 145.

Purification of Proanthocyanidins from Pinus massoniana's Bark on Macroporous Adsorption Resins and Studies on Its Antioxidant Activities

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2006, 32(12): 145

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