Optimization of Extraction Process of the Polysaccharides from Brassica juncea and the Neural Network Model for Extracting Polysaccharide

Wei Guodong,Li Xialan,Wang Zhaojing,Fang Baishan

Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (2) : 53.

PDF(248 KB)
PDF(248 KB)
Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (2) : 53.

Optimization of Extraction Process of the Polysaccharides from Brassica juncea and the Neural Network Model for Extracting Polysaccharide

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2006, 32(2): 53

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