Preliminary Study on the Method of Extraction, Isolation and Purification of the Pigment in Greening Garlic

Wang Yan,Qiao Xuguang

PDF(231 KB)

Food and Fermentation Industries ›› 2006, Vol. 32 ›› Issue (3) : 106.

Preliminary Study on the Method of Extraction, Isolation and Purification of the Pigment in Greening Garlic

Author information +

History +

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2006, 32(3): 106

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

PDF(231 KB)

Accesses

Citation

Detail

Sections

Recommended